Welcome to Seoul Station!

At Seoul Station, our mission is clear: to transport you straight to the bustling streets of Seoul through the artistry of authentic Korean cuisine. Led by our culinary virtuoso, Jung-Eun Lee, a Korean native who now calls Lucerne home, our kitchen is not just a place where food is prepared – it's a stage where flavors come alive.

We take pride in crafting our dishes with a commitment to authenticity, bringing you the true essence of Korean gastronomy. From the sizzle of Bulgogi to the colorful medley of Bibimbap, every creation is a symphony of taste that resonates with the heart of Korea.

What sets us apart? We believe in the fusion of tradition and locality. Seoul Station sources the freshest local ingredients, infusing a touch of Lucerne into every dish. It's a culinary journey that bridges continents, creating a unique and unforgettable dining experience.

Join us on this culinary adventure, where Seoul meets Lucerne, and every bite tells a story. Indulge in the fusion of tradition and innovation, and let Seoul Station be your gateway to the soulful flavors of Korea.